Apple and pear products offer a unique challenge as they contain a class of color bodies called polyphenolics, which are responsible for rapid browning. Ion exchange resins support food production processes that allow these foods to retain an appetizing color.

Related Products

Product Description Type Matrix Total Exchange Capacity eq/l (kgr/ft3) Available Forms
DOWEX™ MONOSPHERE™ 99Ca/320 Uniform particle size cation exchange resin for chromatographic separations in food and beverage applications. Strong Acid Cation Styrene-DVB, Gel 1.5 Ca++
DOWEX MONOSPHERE 99K/320 Uniform particle size cation exchange resin for chromatographic separations in food and beverage applications. Strong Acid Cation Styrene-DVB, Gel 1.5 K+
DOWEX MONOSPHERE 88 Premium grade uniform particle size cation for deashing. Strong Acid Cation Styrene-DVB, Macroporous 1.8 Na+
DOWEX 88 Standard grade macroporous cation for deashing. Strong Acid Cation Styrene-DVB, Macroporous 1.8 Na+
DOWEX 88 MB Specially graded DOWEX 88 for use in mixed beds with DOWEX 22. Strong Acid Cation Styrene-DVB, Macroporous 1.8 Na+
DOWEX MONOSPHERE 66 Premium grade uniform particle size anion for glucose and grape juice deashing and ISEP systems. Weak Base Anion Styrene-DVB, Macroporous 1.6 Free Base (FB)
DOWEX 66 Standard grade macroporous anion for glucose and grape juice deashing. Weak Base Anion Styrene-DVB, Macroporous 1.6 Free Base (FB)
DOWEX 22 Macroporous type II anion resin used in single column or in mixed beds with DOWEX 88 MB. Type II Strong Base Anion Styrene-DVB, Macroporous 1.2 Cl-
DOWEX OPTIPORE™ SD-2 High porosity adsorbent resin specially developed for the removal of color bodies, taste or odor. Adsorbent Resin Styrene-DVB, Macroporous