WaterSolutions Citric and Lactic Acid

Citric and lactic acid are large volume organic acids used primarily in the food and beverage industry as acidulents and preservatives. Lactic and citric acid will break and shorten the useful life of most resins available. Dow Water & Process Solutions has engineered specific resins to survive the severe osmotic forces created by the processing of organic acids, and these resins also are economical to operate due to optimized capacity and minimal regeneration requirements.

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