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WaterSolutions Dairy - Nutrition

Dow’s reverse osmosis elements and ion exchange resins have been successfully used to process a wide range of dairy streams. These products are especially effective in dewatering applications and product concentration.

Related Products

Product	Description	Nominal Active Surface Area ft² (m²)	Max. Recirculation Cross-Flow gpm (m³/h)	Max. Element ΔP psi (bar)
DOW™ Food and Dairy RO-8038	High-rejection membrane capable of a wide range of food and dairy applications.	370 (34.4)	80 (18.2)	13 (0.9)
DOW RO-3840/30-FF	High-rejection membrane capable of a wide range of food and dairy applications.	81 (7.5)	30 (6.8)	15 (1.0)
DOW RO-3838/30-FF	High-rejection membrane capable of a wide range of food and dairy applications.	80 (7.4)	30 (6.8)	15 (1.0)
DOW RO-3938/30-FF	High-rejection membrane capable of a wide range of food and dairy applications.	85 (7.8)	30 (6.8)	15 (1.0)
DOW Food and Dairy NF245-8038	Ideal choice for a variety of desalting, purification, and other separation applications.	370 (34.4)	80 (18.2)	13 (0.9)
DOW NF245-3840/30-FF	Ideal choice for a variety of desalting, purification, and other separation applications.	81 (7.5)	30 (6.8)	15 (1.0)
DOW NF245-3838/30-FF	Ideal choice for a variety of desalting, purification, and other separation applications.	80 (7.4)	30 (6.8)	15 (1.0)
DOW RO-390-FF	Designed for use in polishing and concentrating applications.	390 (36)	-	-
DOW NF245-390-FF	Designed for use in polishing and concentrating applications.	390 (36.2)	80 (18.2)	13 (0.9)

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